Australian | Stout | 6.00%
The Choc Oatmeal Stout is brewed at Lobethal Brewhaus in that crazy little slice of Germany just outside of Adelaide. This could be the perfect way to welcome winter. Brewed with rolled oats, malted and roasted barley and carefully selected handfuls of english hops. It’s silky smooth with hints of coffee and (would you believe it?) chocolate.
Have this one by a fireplace, preferably whilst stroking the head of the Old-English Sheep dog from the Dulux adverts.